Slow Food Promoters

Mihai

Mihai is the co-founder of Miedăria – a mead producing company. In love with the Buzau Valley and believing in the potential of the area, in 2014 he returned to Pătârlagele. He started on the […]

Slow Food Promoters

Daciana

Passionate about nature, natural products, Daciana is co-associate of the company Atelierele Melinis located in the Niscov valley, in the village of Mierea. Based on the method used by bees to obtain honey from nectar, […]

Slow Food Promoters

Thorsten

Thorsten is the co-owner of Grigorescu Mansion (Conacul Grigorescu) and spokesperson for the Slow Food Community Buzău Land. He is passionate about local wines, truffles from the Buzau forest and new ideas for Slow Food […]

Slow Food Promoters

Juranda

Juranda is a local chef and artisanal food producer (e.g. jams, zacusca, raw milk goat cheese). She is passionate about home-made, artisanal food, strictly using local ingredients from own production or surrounding orchards and forests. She combines […]

Slow Food Promoters

Razvan

Razvan is the owner of La Motaore Club Lavric – a local restaurant in Valea Niscovuli. He is a staunch supporter of the Slow Food movement and has many years of experience in raising Mangalita […]

Slow Food Promoters

Cezar

Cezar ist the owner of Hanul Moara Veche (Old Mill In) – a family business dating back to 1927. He has a vaste gastronomic experience and tries to promote local ingredients and artisanal products for his guest-house […]