In a world where hustle and bustle are often the order of the day, Slow Food outdoor buffet parties become an oasis of recharge. This culinary philosophy emphasises flavour and authenticity, promoting high quality ingredients and cooking with passion. Every dish, every flavour and every texture is carefully selected and prepared to give you an authentic dining experience.
About Moara Veche Inn
Moara Veche Inn is a place with lighthouses and is located at the entrance to the Unesco Geopark of Buzau County. This historic gem becomes the perfect host for your outdoor party. With its traditional architecture and friendly atmosphere, the Moara Veche Inn welcomes you in an authentic setting that will remind you of times gone by. A spacious garden houses the whole experience and offers you a haven of joy and freedom.
About hosts Caesar and Ioana
At the helm of the experiment are Caesar and Ioana , cheerful hosts and Slow Food partners. With years of experience in cooking with the highest quality ingredients and setting up memorable meals, Cezar and Ioana will take you on an unforgettable culinary journey. They enjoy sharing culinary secrets and captivating stories, which makes every moment of the party memorable and authentic.
Age: 7-65 years (children will be accompanied by parents/carers etc.)
Duration and availability: from 2h, depending on group size – all year round, weather permitting
Minimum/maximum persons: minimum 10 persons, maximum 50 persons
Location: the Artisans’ Market Court, Moara Veche Inn
Languages spoken: English, Romanian
- welcome drink
- food with innovative traditional artisan products from the Slow Food community
- presentation of products by a Slow Food member
- still water
- a surprise
The party can include, on request, an organisational theme for the group.
The location is also suitable for teambuildings.
from 150RON/person (depending on the chosen service and group size)
Registration form (completion does not constitute a firm booking of the chosen service – you will be contacted by one of the Slow Food partners for confirmation):