L’Amur is an artisanal producer of blackberry wine from Unguriu commune, Buzău county. The blackberry plantation covers about 2 hectares in the Buzau hills. The fruit is carefully picked when ripe to give the wine its unmistakable sweetness and flavour.
![Berry wine](https://slowfoodbuzau.com/wp-content/uploads/2022/12/257579768_112756441225476_7005910793593223251_n.jpg)
![Blackberry plantation](https://slowfoodbuzau.com/wp-content/uploads/2023/01/Vin-mure-Berry-wine-3-1024x768.jpg)
![Mulberry wine Buzau](https://slowfoodbuzau.com/wp-content/uploads/2023/01/Vin-mure-Berrywine.jpg)
L’Amur is defined as a still, semi-sweet, ruby-coloured wine with an alcohol content of 12%. Culinary is recommended to join dessert, cheese or a red meat main course.
Contact
Address: Strada Minerului, Nr 66, Unguriu, Romania
Phone: +40 (0)733 163 335
E-mail: office@berrywine.ro
Site: Home – Berrywine – L’Amur